Apprentices progress at their own pace – they demonstrate
competency in skills and knowledge through assessment tests,
but are not required to complete a specific number of hours.
competency in skills and knowledge through assessment tests,
but are not required to complete a specific number of hours.
Food Service/Dining Manager
Anonymous
Similar Programs
Restaurant Manager (Manager, Food Service)
Competency
•
11-9051.00
Dining Services
Hybrid
•
31-1011.00
Restaurant Manager (Existing Title: Manager, Food Service) (0593CBV1) Competency-Based
Competency
•
11-9051.00
Service Manager
Competency
•
41-1011.00
Guest Services Manager
Competency
•
11-9081.00